Easily Digested Biotechnology
This blog is not written to be understood only
by those who already have their Ph.D. in the metagenomics of the drosophila GI tract. Everything will be explained and described in
enough detail so that no one feels too lost.
We will do the introducing by first approaching the basic science in a clear and simple way. Along the way we'll tell the tales of great bioscientists, and keep you up on current biotech news.
Bio-
The prefix "bio" makes any word, on
average, five-times cooler. Take for example the word "security".
What first comes to mind? A portly fellow in a khaki uniform carrying a
nightstick? Thought so. Now add "bio" to the beginning, which makes
a new word "biosecurity". What do you think of now? Good-looking,
intelligent scientists in hazmat suites, keeping the world safe from bioterrorists?
Now you see my point. In my opinion, this example shows an increase of eight or
nine fold in coolness level once "bio" was added. The change isn't always
the positive. For example, take the word "terrorism". Added
"bio" does not make this word any cooler - only scarier. Thus, the
median coolness increase is five-times. But really, try it out on any word:
"biotechnology", "bioenergy", "bioremediation", "biospeculation",
"bioawesome", "biomatt" (even my name is cooler this way). This
principle changed my life, as it may change yours.
Choosing My Major
Several years ago I (Matt) was in the position of having to
choose my undergraduate major. I was racking my brains, trying to decide what I
liked to do, and what I was good at. The best answers I could summon were:
- I like cool stuff and science is cool
- I did some computer programming when I was fourteen so I might be good at that.
Informatics, dealing with information. Computer
stuff. Okay, the catalogue has some programming classes, which is a good sign.
But what is "bio" doing in front of informatics? Bio equals life.
Life information? Life information technology. Life computation? No matter how
I parsed it, it all sounded intriguing, if a little vague. However, the
coolness level of the word informatics had been raised high enough, and the
deadline to pick a major was short enough, that I signed up, figuring I could
change majors later if this one turned out to be a dud.
I never changed my major.
The New High-Tech Biology
Bioinformatics is at the heart of the current biotechnology revolution.
Bioinformaticians write software to solve puzzles such as piecing together the
three-plus-billion base pair sequence of the human genome using supercomputers.
Bioinformaticians write software to design new drugs by reconstructing 3D
protein structures and finding molecules that fit those structures like a key
into a lock. You may have noticed that the key phrase here is
"Bioinformaticians write software". Software that solves complex
problems in biology and medicine. I (Matt) didn't have a clue what bioinformaticians
did when I chose my major. I was just lucky to be influenced by the coolness
factor of "bio". I only discovered later how truly mind-boggling the
field of biology has become. The burgeoning field isn't called biotechnologyfor nothing. New computational techniques, new math, new software, new imaging,
new chemistry, new, new new new new! Biotechnology is one of the fastest
growing sectors in the United States, and the current boom is oft compared to
the IT boom of the second half of the 20th century. For good reason, billions
of dollars are flowing into this sector, as are the intellectual powers of the
nations. The payoff could be huge: better health by curing cancer and providing
personalized medicine, solving world hunger and nutrition problems, clean
energy, sustainable manufacturing, self-sustaining space exploration, and the
list goes on.
Matt - A graduate student in the field of Biomedical Engineering. Primarily responsible for any bad jokes (puns mostly) on this blog, and a huge fan of synthetic biology. Matt and Chet were teammates on the iGEM team as undergraduates.
Chet - A graduate student in the field of Biotechnology, with a keen interest in business. Chet has an insatiable interest in genetically-modified foods.
Contributors
Matt - A graduate student in the field of Biomedical Engineering. Primarily responsible for any bad jokes (puns mostly) on this blog, and a huge fan of synthetic biology. Matt and Chet were teammates on the iGEM team as undergraduates.
Chet - A graduate student in the field of Biotechnology, with a keen interest in business. Chet has an insatiable interest in genetically-modified foods.
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